FDAFinal Rule
Listing of Color Additives Exempt From Certification; Butterfly Pea Flower Extract; Confirmation of Effective Date
AgricultureHealthcare
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Summary
The FDA is officially allowing butterfly pea flower extract to be used as a natural food coloring without requiring special government approval before each use. This makes it easier for food manufacturers to use this plant-based ingredient in products like beverages and desserts.
Key Points
- 1Butterfly pea flower extract is now approved as a color additive that doesn't need FDA certification for each batch
- 2Food manufacturers can use this natural plant-based coloring in products without going through a lengthy approval process
- 3This change applies to foods like drinks, baked goods, and other products that need coloring
- 4The exemption from certification reduces costs and time for companies wanting to use natural colorings instead of artificial dyes
- 5Consumers may see more products labeled with butterfly pea flower extract as a natural alternative to synthetic food colors
Key Dates
Published
August 21, 2025
This summary is for informational purposes only. It may not capture all nuances of the regulation. Always refer to the official text for authoritative information.
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